3 Reasons Why Do You Need to Peel Beets Before Juicing?

Do you need to peel beets before juicing or not?

It’s one of the most common questions people ask before starting to juice beets. Well, asking questions before starting something is great. You should know everything about what you are going to do.

However, besides this, there are also some more questions that people often ask. For example, why is it necessary to peel beets? How do you prepare beets for juicing?

Do you want to know the answer to all these queries?

Then, do not worry.

Because we have brought the answer to all these questions in this article. Follow along to explore.

Why Do You Need to Peel Beets Before Juicing?

Some vegetables do not require to be peeled before juicing, while on the other hand, some do require it.

To make it simple, let’s remember one thing. All the vegetables that grow beneath the earth, must always be peeled before juicing. As we all know, beets grow under the earth hence, it’s always a good idea to peel beets before juicing.

But why?

Below, you will find 3 reasons why do you need to peel beets before juicing.

1. Because of the Pesticides

Pesticides are very helpful in growing healthy vegetables and fruits. The purpose of pesticides is to prevent insects from harming the plant or what’s growing on it. However, pesticides are very harmful to human bodies because they are toxic.

So, by any means, we should never consume the remains of pesticides. All the pesticide remains are stuck on the peel of beets. When you peel beets, all the pesticide remains are gone away with the peels.

Now you might be thinking that washing the beet would also do the same. But to your surprise, it does not. However, washing may remove a lot of the pesticide particles but peeling provides way more assurance of the pest removal.

People also search for: Do You Need To Peel Ginger Before Juicing? Find its answer too.

2. To Eliminate the Earthy Taste

As we have mentioned earlier, the beets grow under the soil. Hence, they develop a strong earthy taste in their peels.

If you juice beets with those peels, that unpleasant taste of soil will mix into the juice. Well, who likes a bitter soil taste in their juice?

That’s just another reason why do you need to peel beets before juicing.

Again, one may think that water will wash out all the dirt stuck on the beets. Well, it’s true, but the soil has such a strong taste that even after washing the dirt, it remains in the peels. So, washing is not an alternative to peeling.

3. You Don’t Want Those Hairy Roots in Your Juice

If you look closely, the beets have some hairy textured roots on their outer surface. If they get into your juice, one of them might get stuck in your throat causing you to vomit badly.

However, the juicers extract all the pulp and solid parts, but these roots are very tiny. There is a little chance that the juicer may fail to remove it.

Hence, to be pretty sure, you should always peel beets before juicing.

How Do You Prepare Beets for Juicing?

Before putting the beets in your juicer, there are some important steps that you should take. Below, you will find the whole procedure of preparing beets for juicing.

There are only three steps for preparing beets for juicing. First, to peel, and the second, to soak them in water. Well, you don’t have to cut them into pieces, because beets are already so small in size.

Removal of The Leaves

The first step of preparing beets for juicing is to remove the leaves on the top of the beets. The leaves of beets do not have any nutrients, yet have a bitter taste. Hence, it’s a good idea to remove those green leaves on the head of a beet.

Peel the Beets

We have already described how important it is to peel the beets before juicing, so we will not get into further explanation. In short, always remember to peel beets before you juice them.

For peeling, you can either use a peeler, or you can also use the common kitchen knife. It’s totally up to your choice.

Soak Them in Water

Soaking the beets in water before juicing them is a good idea for producing better juice. Because when you soak them in water, they absorb it and the juicing process becomes easier because of this water.

You can simply soak beets in water at room temperature for about15-20 minutes. Always remember not to soak them for more than 20 minutes.

Some people soak beets in vinegar, but it’s not a good idea. Because the taste of vinegar may get into the beets.

Note: Here are some of the best juicers for beets, you can use one of them for a better beet juice.

Conclusion

This article answers the most asked question regarding beets juice. That is, do you need to peel beets before juicing?

The answer to this question is, YES!

You always need to peel beets before juicing them. Also, in this blog post, you have learned why do you need to peel beets before juicing.

There are 3 major reasons for that. First, to get rid of all the pesticides on the outer surface of beets. Second, to eliminate the taste of soil that is absorbed by the peels of beets. Last, is to ensure that none of those tiny hairy roots gets stuck in your throat while drinking your juice.